Northern Spain with America’s Test Kitchen: Barcelona to La Rioja
12 days | 15 days with Madrid extension |
Delight in the defining bites of a nation’s cuisine, starting with its most flavorful cut.
Few places can match Spain’s contributions to global cuisine—but even in this food-forward country, the northern provinces of Catalonia, La Rioja, and the Basque Country stand in a class of their own. We designed this tour with America’s Test Kitchen to introduce you to all the flavors, strong and subtle, that make the region’s cooking sing. You’ll snack on tapas in Logrono, sip ciders in San Sebastian, and jump into three hands-on classes to learn how to make northern Spain’s most popular dishes yourself. Tack on the extension to Madrid, and you’ll add a wine tasting in Aranda de Duero and a visit to the San Miguel Market to your itinerary.
Your tour package includes
- 10 nights in handpicked hotels
- 10 breakfasts, 6 lunches, and 3 dinners served with beer or wine
- 3 cooking classes, teaching you the secrets behind northern Spanish cuisine
- 4 food tastings, spanning regional favorites from olive oil to cheesecake
- 5 drink tastings, ranging from Spanish vermouths to Basque ciders
- 1 America’s Test Kitchen apron, a lasting memento from your travels
- 8 sightseeing tours to cleanse your palate between treats
- 1 expert Tour Director, your encyclopedia for all things Spain
- 7 local guides, ready to bring each stop to life
- Pre-booked transportation, including 1 private deluxe motor coach and 1 on-tour train ride
- Entrances to museums, landmarks, and more—so you can skip the lines
- Half off an ATK All-Access Subscription to help you keep cooking at home
Included highlights
- Sipping a glass of Spanish vermouth in a Barcelona pintxos bar
- Digging into Logrono’s tapas culture, one bar at a time
- Sampling Cava and Rioja wines in the regions where they’re made
- Indulging in the flavors of La Rioja during an included Michelin-starred dinner
- Chopping ingredients and prepping pintxos during a guided cooking class
- Tasting the tart dryness of a txakoli wine, poured from a height into your glass
- Biting into slices of Idiazabal cheese after learning all about its preparation
Itinerary

Overnight Flight
Day 1: Travel day
Board your overnight flight to Barcelona today.
Barcelona
Day 2: Arrival in Barcelona
Included meal: Welcome dinner
Welcome to Spain! Meet your Tour Director and fellow travelers at a welcome dinner featuring regional wines.
Reviews
Hotels
We handpick every hotel to strike the balance of comfort, location, and local charm. Specific accommodations will vary based on your departure date, but these are frequently used hotels for this tour and we're confident you'll be satisfied.
Flights
Round-trip flights are one more thing we handle to make your journey as smooth as possible. Our team of travel experts will find the best flight itinerary for you at a competitive rate, thanks to our partnerships with top airlines.















































































